
Chianti Classico
DOCG – Organic
VARIETY — 90% Sangiovese – 5% Canaiolo – 5% Merlot
BOTTLE — 36’000
ALCOHOL — 14.5% vol.
TEMPERATURE — 16-18°C
TO BE CONSUMED — now until 2024
CURRENT VINTAGE — 2018
CERTIFICATIONS — Organic, Vegan
Bright, ruby red, compact structure with delicate, multi-layered fruit. Classic aroma of Sangiovese grapes and a long-lasting finish.
Vinification
Manual harvest end of Sept./beginning of October. fermentation in stainless steel, maceration ca. 12-16 days, aged in used barrels and in tank, bottled in June.
Reccomandation
Pasta, braised meats, hard cheese, chestnuts